Texas State Railroad
Food and Beverage Assistant
Key Responsibilities
- Maintain a habitual smile
- Prepare food items for guest
- Make sure kitchen and stock rooms are clean and well-equipped with all needed essentials
- Maintain a safe environment for guest
- Set-up and serve food and beverage items
- Greet guest with a smile. Walk them through the food ordering or pick up process
Position Qualifications
- Enthusiastic, energetic and motivated
- Ability to listen and connect with our guest
- Ability to think through problems and stressful situations
- Capability to stand for a prolonged period on a nonstationary work area
- Able to walk considerable distance on uneven surfaces, bend and or twist at odd angles and lift heavy objects up to 50 lbs. during a shift
- Retain information quickly
- Understand computers and related technologies
- Ability to follow recipe directions
Position Requirements
- Be 17 years of age or older
- Able to read, write, and speak English fluently
- Able to work early and late hours, weekends, and holidays
- Have transportation to and from work
- Commit to promoting a safe working environment
- Work in outdoor elements such as heat, rain, snow, wind and dust
- High school diploma or equivalent preferred
- Have a professional appearance as dictated by a Company dress code
- Wear a mandatory provided uniform
- Must obtain a T.A.B.C and Food Handler Certificate within 30 days of hire.
General Information
This description does not contain all job duties or responsibilities. A team member at any time can be assigned a task, within a reasonable scope of the position, which may not be outlined herein as assigned by the general manager.
Applications may apply online or in person at the workplace of Texas State Railroad; 535 Park Road 76 Rusk, Texas 75785. If you have any questions feel free to call 855-632-7729.